We’re thrilled to have you join us in celebrating the finalists, and announcing the winners, of the inaugural Design Anthology Awards. Please find a briefing below of what to expect on the evening.

 
 

Key Details

 

Dress code

Cocktail

Arrival

18:00 – 19:00

 
 

Programme

 

18:00

Champagne Reception

19:30

Opening & Speeches

19:45

Announcement of Winners
Products

20:30

Announcement of Winners
Places

21:15

Announcement of Winners
People

22:30

Closing

 
 

Menu

 

to start with

Foie Gras
Terrine of Foie Gras & Coffee Jelly Cardamom Individual Brioche

Or

Quinoa Salad
White Cheese, Baby Spinach, Yellow Cherry Tomato & Ginger Soya Sauce

followed by

Cauliflower Bisque
Red Prawn Tartare, Sour Cream Mousse & Cress

or

Vegetarian Cauliflower Bisque
Garlic Croutons, Sour Cream Mousse & Cress

main course

Wild Sea Bass
Seared Sea Bass Filet, Chinese Broccoli
Lobster & Tarragon Sauce

or

Surf & Turf
Veal Tenderloin & Lobster,
Fondant Turnip & Orange-Carrot

or

Gratinated Aubergine Parmigiana
Baby Tomato, Black Olive & Truffle Cream

to finish

Vanilla Touch
Madagascar Vanilla Pod-Flavoured Millefeuille Almond and Amaretto Ice Cream

with

The Murray Petit Fours, Freshly Brewed Illy Coffee & Selections of Tea